Sunday, November 29, 2015

Soul Food

Soul Food House, Azabu Juban
A family business…

LT: For me, soul food is… Mama’s cooking, it is a touch of love, a touch of comfort.

Guest: And your popular dishes?

LT: The gumbo. Chicken and waffles. And the catfish.

Guest: What atmosphere do you try to create here?

LT: A home. A home away from home. And when they leave, I give them a hug.

This is a real place. A restaurant in Azabu Juban, Tokyo. The taste is so good. Go here.

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